Category
Group
Subgroup
NameYears of accessibilityData accessibility levelDescription
 bread and cereals 2003-2017NTS-2-
 bread 2015-2017NTS-2-
 meat 2003-2017NTS-2-
 raw meat 2013-2017NTS-2-
 raw poultry 2013-2017NTS-2-
 processed meat and other meat preparations 2014-2017NTS-2-
 processed meat 2013NTS-2-
 fish 2003-2012NTS-2-
 fish and seafood 2013-2017NTS-2-
 fresh milk 2005-2017NTS-2-
 yoghurt and milk-based beverages 2005-2012NTS-2-
 yoghurt 2013-2017NTS-2-
 milk, milk-based beve-rages and yoghurt 2003-2004NTS-2-
 cheese and curd 2003-2017NTS-2-
 eggs 2003-2017NTS-2-
 oils and fats 2003-2017NTS-2-
 fruit 2003-2017NTS-2-
 vegetables 2003-2017NTS-2-
 potatoes 2015-2017NTS-2-
 sugar 2003-2017NTS-2-